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November 2017
$488

Junior Chef Cook Out Competition 2017 (7-11 Year Old Category)

November 25 (Sat) @ 10:00 am - 6:00 pm
|Recurring Event (See all)
21,22,25 Nov 2017

Going into it’s 4th year, Creative Culinaire is proud to once again launch our Junior Chef competition 2017! This competition is open to boys and girls aged from 7 to 16, that aims to discover Singapore's young cooking and baking talents! Conducted by Chef Judy Koh and her team of chef instructors, participants will get an opportunity to unleash and discover their inner talents, develop their baking and skills, all while having fun. The winners of each categories will stand a chance to win $1000 worth of cash, prizes and vouchers.

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$488

Junior Chef Cook Out Competition 2017 (12-16 Year Old Category)

November 26 (Sun) @ 10:00 am - 6:00 pm
|Recurring Event (See all)
23,24,26 Nov 2017

Going into it’s 4th year, Creative Culinaire is proud to once again launch our Junior Chef competition 2017! This competition is open to boys and girls aged from 7 to 16, that aims to discover Singapore's young cooking and baking talents! Conducted by Chef Judy Koh and her team of chef instructors, participants will get an opportunity to unleash and discover their inner talents, develop their baking and skills, all while having fun. The winners of each categories will stand a chance to win $1000 worth of cash, prizes and vouchers.

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$100 - $408

4 Day Art and Science: Foundation Bread Making SkillsFuture Approved Course (CRS-N-0033984) BF-1101

November 27 (Mon) @ 1:30 pm - 6:30 pm
|Recurring Event (See all)
6,13,20,27 NOV 2017 (WEEKDAY)

Learn the fundamentals and skills of making Breads. In this 4 day foundation course, you will learn both theoretical and practical skills, with plenty of hands-on practice to hone your skills.

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$488

Junior Chef Bake Off Competition 2017 (7-11 Year Old Category)

November 28 (Tue) @ 1:30 pm - 6:30 pm
|Recurring Event (See all)
28,29 Nov & 2 Dec 2017

Going into it’s 4th year, Creative Culinaire is proud to once again launch our Junior Chef competition 2017! This competition is open to boys and girls aged from 7 to 16, that aims to discover Singapore's young cooking and baking talents! Conducted by Chef Judy Koh and her team of chef instructors, participants will get an opportunity to unleash and discover their inner talents, develop their baking and skills, all while having fun. The winners of each categories will stand a chance to win $1000 worth of cash, prizes and vouchers.

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$488

Junior Chef Bake Off Competition 2017 (12-16 Year Old Category)

November 30 (Thu) @ 1:30 pm - 6:30 pm
|Recurring Event (See all)

One event on 1 December, 2017 (Fri) at 1:30pm

One event on 3 December, 2017 (Sun) at 10:00am

Going into it’s 4th year, Creative Culinaire is proud to once again launch our Junior Chef competition 2017! This competition is open to boys and girls aged from 7 to 16, that aims to discover Singapore's young cooking and baking talents! Conducted by Chef Judy Koh and her team of chef instructors, participants will get an opportunity to unleash and discover their inner talents, develop their baking and skills, all while having fun. The winners of each categories will stand a chance to win $1000 worth of cash, prizes and vouchers.

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December 2017
$100 - $688

3 Day Professional Gelato Making Course SkillsFuture Approved Course (CRS-N-0033999)

December 4 (Mon) @ 1:00 pm - 6:00 pm
|Recurring Event (See all)
4,5,6 Dec 2017

This course is suited for business owners, professionals and individuals who intend to start a gelato business or want to gain in-depth mathematical and scientific knowledge of making a good gelato. The course will give you the knowledge and the technical ability to diversify your product line, and improve the quality of your Gelato. It will also help you to sharpen your customer service skills, improving customer relations.

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