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"Give a man a fish, he eats for a day. Teach him how to fish, he eats for life. We happen to do both"

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Courses for May 2017

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30

Macaron Madness

Foundation Bread Making (Weekend)- B-0401 (4/4)

1

Closed

2

Foundation Cake Baking (Weekday) C-0501 (1/4)

3

Croissant and Danish Pastries (SkillsFuture Approved) (1/2)

4

Croissant and Danish Pastries (SkillsFuture Approved) (2/2)

5

Fundamentals of Artisan Bread Making Course (Foundation) Weekday – AF-0501 (1/4)

6

Foundation Cake Baking (Weekend) C-0502 (1/4)

7

Foundation Bread Making (Weekend)- B-0501 (1/4)

8

(New) Edible 3-tiered Floral Themed Cake with Brush Embroidery and Hand-made Roses (Fondant Cake Decoration)

9

Foundation Cake Baking (Weekday) C-0501 (2/4)

10

Closed

11

Macaron Madness

12

Fundamentals of Artisan Bread Making Course (Foundation) Weekday – AF-0501 (2/4)

13

Mother’s Day Special – Fresh Floral Cake Class (Collaboration with With Every Bloom)

Foundation Cake Baking (Weekend) C-0502 (2/4)

14

Foundation Bread Making (Weekend)- B-0501 (2/4)

15

Nonya Kuehs (Kueh Salat, Kueh Dadar, Steamed Lapis)

16

Foundation Cake Baking (Weekday) C-0501 (3/4)

17

Private Event

18

Gluten Free Cakes

19

Fundamentals of Artisan Bread Making Course (Foundation) Weekday – AF-0501 (3/4)

20

Foundation Cake Baking (Weekend) C-0502 (3/4)

21

Foundation Bread Making (Weekend)- B-0501 (3/4)

22

Mount Fuji Bread Pastry and Chocolate Spiral Bread

23

Foundation Cake Baking (Weekday) C-0501 (4/4)

24

Matcha Matcha (Mochi, Choux Puff & Swiss Roll)

25

Dumpling Festival Special – Nonya Dumpling, Hokkien Dumpling & Crystal Dumpling

26

Fundamentals of Artisan Bread Making Course (Foundation) Weekday – AF-0501 (4/4)

27

Foundation Cake Baking (Weekend) C-0502 (4/4)

28

Foundation Bread Making (Weekend)- B-0501 (4/4)

29

7 Day Professional Cafe Running Course (1st Intake 2017) (1/7)

30

7 Day Professional Cafe Running Course (1st Intake 2017) (2/7)

31

7 Day Professional Cafe Running Course (1st Intake 2017) (3/7)

1

7 Day Professional Cafe Running Course (1st Intake 2017) (4/7)

2

Private Event

7 Day Professional Cafe Running Course (1st Intake 2017) (5/7)

3

Creative Culinaire Seminar Series -Sugar Replacement Sharing Session

Foundation Cake Baking (Weekend)- C-0602 (1/4)

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