My Sugar Addiction Series – Macaron Madness MM-0120
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What to expect:
Pre-weighed Ingredients for the class and recipe for all items learnt
Recipe and hands-on Macaron
Classic Vanilla Filling
Lavender Infused Buttercream Filling
Bonus Recipe: Salted Caramel
Take home finished products
Join Principal and Executive Chef Judy Koh and her team as they share with you the secrets of making the classic macaron using readily available ingredients and simplified techniques. Join us today and start making these traditional French sweets!