"Give a man a fish, he eats for a day. Teach him how to fish, he eats for life. We happen to do both"
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Going into it’s 4th year, Creative Culinaire is proud to once again launch our Junior Chef competition 2017! This competition is open to boys and girls aged from 7 to 16, that aims to discover Singapore's young cooking and baking talents! Conducted by Chef Judy Koh and her team of chef instructors, participants will get an opportunity to unleash and discover their inner talents, develop their baking and skills, all while having fun. The winners of each categories will stand a chance to win $1000 worth of cash, prizes and vouchers.