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(2pm – 5pm) Sugarfree Chiffon Cake – SFS1117

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17 November, 2019 (Sun)
2:00 pm - 5:00 pm
Join Chef Alvin as he shares with you the secrets of making this simple yet extraordinary soft moist cake with decorations using readily available ingredients and simplified techniques.

Method of Instruction

Baking - Cakes


What to expect:

  • Pre-weighed Ingredients for the class and recipe for all items learnt
  • Recipe and hands-on decorations
  • Take home finished products
  • Learn how to decorate your own

Recipes Taught:

  • Super soft Light Japanese Cake
  • Sugar Free Cake with Natural Food Colour
  • Learn how to make Soft Moist Sponge

Fees Include:

  • 1x sandwich
  • 1x coolers