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May 2019
$4282

14 Day Professional Bakery Course (2019 1st Intake)

May 6 (Mon) @ 9:00 am - 6:00 pm
|Recurring Event (See all)
6-23 May 2019 (Monday to Friday only)

2019 1st Intake. 10% early bird discount off (course fee only) for registrations before 28 Feb 2019. Course Duration: 14 Days, Monday - Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire's 14 Day Professional Bakery Course (PBC) by Principal and Executive Chef Judy Koh has attracted baking enthusiast internationally through its intensive and comprehensive syllabus where students gain a better insight of the bakery scene and learn in a professional environment using real bakery equipment. During this 14 Day course,…

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$4282

14 Day Professional Bakery Course (2019 1st Intake)

May 7 (Tue) @ 9:00 am - 6:00 pm
|Recurring Event (See all)
6-23 May 2019 (Monday to Friday only)

2019 1st Intake. 10% early bird discount off (course fee only) for registrations before 28 Feb 2019. Course Duration: 14 Days, Monday - Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire's 14 Day Professional Bakery Course (PBC) by Principal and Executive Chef Judy Koh has attracted baking enthusiast internationally through its intensive and comprehensive syllabus where students gain a better insight of the bakery scene and learn in a professional environment using real bakery equipment. During this 14 Day course,…

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$4282

14 Day Professional Bakery Course (2019 1st Intake)

May 8 (Wed) @ 9:00 am - 6:00 pm
|Recurring Event (See all)
6-23 May 2019 (Monday to Friday only)

2019 1st Intake. 10% early bird discount off (course fee only) for registrations before 28 Feb 2019. Course Duration: 14 Days, Monday - Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire's 14 Day Professional Bakery Course (PBC) by Principal and Executive Chef Judy Koh has attracted baking enthusiast internationally through its intensive and comprehensive syllabus where students gain a better insight of the bakery scene and learn in a professional environment using real bakery equipment. During this 14 Day course,…

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$4282

14 Day Professional Bakery Course (2019 1st Intake)

May 9 (Thu) @ 9:00 am - 6:00 pm
|Recurring Event (See all)
6-23 May 2019 (Monday to Friday only)

2019 1st Intake. 10% early bird discount off (course fee only) for registrations before 28 Feb 2019. Course Duration: 14 Days, Monday - Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire's 14 Day Professional Bakery Course (PBC) by Principal and Executive Chef Judy Koh has attracted baking enthusiast internationally through its intensive and comprehensive syllabus where students gain a better insight of the bakery scene and learn in a professional environment using real bakery equipment. During this 14 Day course,…

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$4282

14 Day Professional Bakery Course (2019 1st Intake)

May 10 (Fri) @ 9:00 am - 6:00 pm
|Recurring Event (See all)
6-23 May 2019 (Monday to Friday only)

2019 1st Intake. 10% early bird discount off (course fee only) for registrations before 28 Feb 2019. Course Duration: 14 Days, Monday - Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire's 14 Day Professional Bakery Course (PBC) by Principal and Executive Chef Judy Koh has attracted baking enthusiast internationally through its intensive and comprehensive syllabus where students gain a better insight of the bakery scene and learn in a professional environment using real bakery equipment. During this 14 Day course,…

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$4282

14 Day Professional Bakery Course (2019 1st Intake)

May 13 (Mon) @ 9:00 am - 6:00 pm
|Recurring Event (See all)
6-23 May 2019 (Monday to Friday only)

2019 1st Intake. 10% early bird discount off (course fee only) for registrations before 28 Feb 2019. Course Duration: 14 Days, Monday - Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire's 14 Day Professional Bakery Course (PBC) by Principal and Executive Chef Judy Koh has attracted baking enthusiast internationally through its intensive and comprehensive syllabus where students gain a better insight of the bakery scene and learn in a professional environment using real bakery equipment. During this 14 Day course,…

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