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(130pm – 630pm) Guest Chef: Masterbaker Chef Thomas Biesewig – Baking With Wheat Wholemeal Flour

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February 9 (Sun)
1:30 pm - 6:30 pm
$148
Join German Masterbaker, Chef Thomas as he shares with you the culinary that will inspire!
Difficulty
Novice

Method of Instruction
Hands-on

Cuisine
Baking - Bread

Tickets

Hands on for 5 items:

  • Wholemeal Cottage Loaf
  • Wholemeal Brioche
  • Wholemeal Multigrain Rolls
  • Wholemeal Muesli Muffins
  • Wholemeal Raisin Scones
  • Wholemeal Pasta

What to expect: 

  • Hands on class 
  • Recipes for all items learnt