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Featured Courses

Chef Tomy’s 2 Day Entremet Masterclass

November 1 (Thu) @ 9:00 am - 5:00 pm
|Recurring Event (See all)
1,2 Nov 2018 (Thur,Fri)
Creative Culinaire
17 Eng Hoon Street #01-04 Eng Hoon Mansions
Singapore, 169767 Singapore

For the first time ever at Creative Culinaire The School, join Chef Tomy for two exciting Masterclasses where you will learn everything about Entremets and Petite Gateau! Trained by MOF Chefs and chocolate masters, Chef Tomy achieved 1st runner up at Indonesian ChocoMaster 2017 Competition! Chef Tom...

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Chef Tomy’s 2 Day Petite Gateau Masterclass

November 3 (Sat) @ 9:00 am - 5:00 pm
|Recurring Event (See all)
3,4 Nov 2018 (Sat and Sun)
Creative Culinaire
17 Eng Hoon Street #01-04 Eng Hoon Mansions
Singapore, 169767 Singapore

For the first time ever at Creative Culinaire The School, join Chef Tomy for two exciting Masterclasses where you will learn everything about Entremets and Petite Gateau! Trained by MOF Chefs and chocolate masters, Chef Tomy achieved 1st runner up at Indonesian ChocoMaster 2017 Competition! Chef Tom...

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14 Day Professional Bakery Course (2018 2nd Intake)

November 12 (Mon) @ 10:00 am - 6:00 pm
|Recurring Event (See all)
12 Nov - 29 Nov 2018 (Mon-Fri only)
Creative Culinaire
17 Eng Hoon Street #01-04 Eng Hoon Mansions
Singapore, 169767 Singapore

2018 2nd Intake. Use promo code PBC10 for 10% early bird discount off (course fee only) for registrations before 31 June 2018. Course Duration: 14 Days, Monday – Friday (10am-6pm) Since its Inception in 2009, Creative Culinaire’s 14 Day Professional Bakery Course (PBC) by Principal and Executive...

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